Why should walls and ceilings be cleaned in a commercial kitchen?

They can harbour dust, grease, bacteria, and mould, which may affect food safety, staff health, and inspection compliance.

How do you clean floors under equipment and benches?

We use high-pressure water cleaners that reach every corner, removing dirt, grease, and debris that regular mopping can’t reach.

How often should a professional deep clean be done?

At least once a month, in addition to daily cleaning, to prevent build-up of bacteria, grease and mould.

Are your cleaning products safe for kitchens?

Absolutely. All products are food-safe, HACCP-approved, and used by trained professionals to protect your kitchen and staff.

Kitchen Floors Cleaning Services | Trusted Professional Cleaners

A clean commercial kitchen ensures safety, compliance and performance. Floors, walls and ceilings are some of the biggest areas where grease, dust, bacteria and airborne contaminants build up.

At Big Ben Cleaning Services, we provide professional commercial kitchen deep cleaning that restores hygiene from the ground up. Our team delivers reliable and detail-focused cleaning solutions designed for busy food service environments, including restaurants, cafes, hospitals and industrial kitchens.

Whether you need ongoing maintenance or a full commercial kitchen floor cleaning service after a busy period, we ensure every surface meets strict hygiene standards.

Process

Our Professional Cleaning Process

We take a systematic, safety-first approach to ensure every part of your kitchen is properly cleaned and sanitised.

Floor Cleaning: Our kitchen floor cleaning services use high-pressure equipment and commercial grade solutions to remove built-up grease, food residue and grime.We specialise in:
- Kitchen floor deep cleaning
- Kitchen floor degreasing
- Commercial tile floor cleaning
- Restaurant kitchen floor cleaning
- Hospital kitchen floor cleaning
- Industrial kitchen floor cleaning
We also target hidden areas beneath equipment, benches and hard-to-reach corners where grease and bacteria often accumulate. Our HACCP-approved solutions are designed for food-safe results without compromising performance. Contact us today for a quote.
Wall Cleaning: Kitchen walls absorb airborne grease, steam, dust and bacteria.Our commercial kitchen wall cleaning service removes contaminants from all surfaces, including behind fixtures, posters and equipment. This helps restore hygiene while improving the overall appearance of your kitchen space.We ensure full kitchen hygiene cleaning compliance, so your walls remain clean and safe.
Ceiling Cleaning: Ceilings are one of the most neglected areas in commercial kitchens but also one of the most important.Our team provides safe and effective commercial kitchen ceiling cleaning, targeting:
- Grease build-up around cooking areas
- Dust accumulation on pipes and ducting
- Contamination near lighting and ventilation systems
This service is essential for maintaining airflow quality and preventing grease drips back into food preparation zones.

Big Ben Services Compliance

Deep Cleaning

Kitchen Grease Removal & Deep Cleaning Specialists

A spotless kitchen goes beyond clean countertops and appliances. Grease build-up is one of the biggest risks in any commercial kitchen, it affects hygiene, safety and equipment performance.

Our specialised kitchen grease removal services and kitchen floor degreasing solutions are designed to break down even the toughest build-ups safely and effectively.

At Big Ben Cleaning Services, we specialise in thorough commercial kitchen deep cleaning. Whether you’ve just taken over a restaurant or your kitchen needs a monthly deep clean, we can restore your space to sparkling, hygienic condition – wall to wall, floor to ceiling.

Why

Floors, Walls & Ceilings – Why Thorough Commercial Kitchen Cleaning Matters

Regular professional cleaning is essential for maintaining a safe and compliant kitchen environment.

Prevent hygiene issues: Removes bacteria, mould, grease, dust and allergens from all surfaces.
Reduce slip and fall risks: Professional commercial kitchen floor cleaning improves traction and reduces workplace accidents.
Maintain compliance: Helps meet strict food safety and health inspection standards.
Improve kitchen efficiency: A clean kitchen improves workflow, staff productivity and equipment performance.
Protect reputation: A hygienic kitchen builds customer trust and supports food safety standards.

Frequency

Best Practices for Kitchen Cleaning Frequency

To maintain a safe and compliant kitchen environment:

Daily:

– Wipe down surfaces

– Manage spills and grease on floors

– Maintain general cleanliness

Monthly:

– Full kitchen floor deep cleaning

– Commercial kitchen wall cleaning

– Commercial kitchen ceiling cleaning

– Grease and residue removal in hard-to-reach areas

As Needed:

– After tenancy changes

– After renovations

– After high-volume trading periods

Regular professional cleaning ensures your kitchen stays compliant and free from hidden hygiene risks.

NSW: 02 8188 1227

VIC: 03 9555 2772

Other States: 1300 653 632

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What our Clients Say

Ian and Guru did a great job and were very polite and professional.- Tom Turner

Catholic Homes have been using Big Ben Services for kitchen exhaust cleaning and high cleaning of our kitchens across ten of our aged care facilities for over seven years. In that time we have found them to be professional, and prompt in all our dealings. They have a crew of highly trained staff and are very flexible in working within our requirements. - Earle Fernandez (Facilities Manager)

BlueCross have utilised the services of Big Ben for a number of years for the cleaning of our extraction hoods, kitchen cleaning as well as utilising their gastro clean services. Although it is our policy not to endorse providers, I am comfortable in saying that Big Ben have always conducted their work in a professional and proficient manner and continue to have a successful working relationship with BlueCross.- Liz Goldsmith (Hospitality Manager)

FAQs

Kitchen Walls, Floors & Ceiling Cleaning FAQs

How often should commercial kitchen floors be professionally cleaned?

Most commercial kitchens require a full professional deep clean every month, with daily maintenance cleaning in between.

Can you remove heavy grease from commercial kitchen floors?

Yes. Our kitchen floor degreasing service is designed specifically to remove heavy, built-up grease safely and effectively.

Do you clean kitchen walls and ceilings as part of the service?

Yes. We provide full commercial kitchen wall cleaning and commercial kitchen ceiling cleaning as part of our deep cleaning service.

Do you clean behind commercial kitchen equipment?

Yes. We move and clean behind accessible equipment to remove hidden grease and debris.

Can floor cleaning be completed after business hours?

Yes. We offer flexible scheduling, including after-hours commercial kitchen floor cleaning services.

Do you use food-safe cleaning products?

Yes. All products are HACCP-approved and safe for food preparation environments.

How long does a commercial kitchen floor clean take?

Timing depends on kitchen size and condition, contact us for an accurate estimation..

Professional Kitchen Cleaning You Can Rely On

At Big Ben Cleaning Services, we deliver detailed, reliable commercial kitchen cleaning services that cover every surface. We can also help with cool room cleaning, kitchen canopy cleaning, commercial fryer cleaning and more.

If you need restaurant kitchen floor cleaning, industrial kitchen floor cleaning or ongoing kitchen hygiene cleaning, our team ensures your kitchen stays compliant and ready for inspection.

Get in touch with our customer care team to see how we can help you.

Commercial Kitchen Floors, Walls & Ceilings Cleaning